For this article, the focus is on a natural cancer remedy created by Caroline Anderson. The remedy is composed of ingredients that have been used in India for centuries, and scientists have conducted over 5,000 studies to discover their greatest powers.
Consuming this remedy on a regular basis minimizes the chances of developing cancer. According to experts, it can also cure deadly tumors.
Ingredients:
Cold-pressed olive oi – 1 tablespoon
Black pepper – 1/4 tablespoon
Ginger – 1/2 teaspoon
Turmeric – 1/2 teaspoon
Mix all your ingredients in a bowl and stir properly. You can add the spicy mixture to your meat slices, salads, stews, and soup. Likewise, you can prepare an instant health-boosting beverage by adding some of the mixture to a cup of yoghurt. Nonetheless, some experts advise you to take it raw and pure, in order for the nutrients to processed properly.
To prevent cancer, you need to take it once day, whereas you’re required to take it 3-4 times daily to destroy abnormal cancer cells.
Why is this remedy so effective?
Black pepper is effective in enhancing the absorption of curcumin, turmeric’s active ingredient. Scientific records show that it can promote curcumin absorption by 2000%, and significantly increase its bio-availability.
Ginger is a potent anti-cancer, anti-inflammatory, and antioxidant agent. It is effective against cancer-causing factors and avert inflammation.
Turmeric is the most powerful component in this recipe, and it’s known to have potent antioxidant, anti-cancer, and anti-inflammatory effects.
Bonus tip: Frankincense oil will just add to your anti-cancer formula. It is quite effective when combined with turmeric. According to scientists, it can provide a chemo-like effect, but without the side-effects associated with chemo. Just put a few drops of Frankincense oil under your tongue, about 2-3 times a day.